Resolution in Support of the Prime Act
Model Bill Info | |
---|---|
Bill Title | Resolution in Support of the Prime Act |
Date Introduced | December 4, 2020 |
Date Finalized | January 8, 2021 |
Type | Model Resolution |
Status | Final |
Task Forces | Energy, Environment and Agriculture |
Resolution in Support of the Prime Act
WHEREAS, the COVID19 pandemic has shown the importance of a robust food supply;
WHEREAS, four major processors handle over 90% of the nation’s meat production;
WHEREAS, consumer preference for locally produced food is a popular and growing trend;
WHEREAS, current federal law prohibits intrastate sale of meat from a farmer to anyone outside their family, friends, or employees unless it has been processed at a federally inspected facility;
WHEREAS, federally inspected meat processing facilities may be prohibitively far from farmers wishing to sell locally;
WHEREAS, states should be given the opportunity to regulate the processing and sale of meat within their borders as part of a federalist political system;
WHEREAS, the Processing Revival and Intrastate Meat Exemption Act, or the PRIME Act, amends the Federal Meat Inspection Act to permit intrastate distribution of custom-slaughtered meat such as beef, pork, or lamb to consumers, restaurants, hotels, boarding houses, and grocery stores;
WHEREAS, intrastate processing and sale of meat strengthens America’s food supply by increasing the number of processing facilities in the United States;
NOW, THEREFORE, BE IT RESOLVED that {State} supports federal passage of the Processing Revival and Intrastate Meat Exemption Act or PRIME Act.